The Unvegan

Recent Posts

10 Years of Unvegan and still weight loss
A Quick Bite at Burrito Express
Serendipity at Northern Waters Smokehaus
Twerks and Burritos at Casa Amigos

Chicago60614

Hustling Bricks

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I prefer my bricks customized. Also my mortar.

Given that you are taking the time to read this food post on this meat blog, I’m going to assume that you enjoy eating delicious meals with great company. We all have friends and family members with whom it is an absolute pleasure to share great meals and last night I had the special opportunity to do just that.

My friend Raffi and I bond greatly over very important things like food and football. Last night, he, his co-worker, and I went to a pizza restaurant in Chicago called Bricks. Bricks is located on a stretch on Lincoln Ave. with few other businesses and, as opposed to having a window-front, simply has an arched red awning over a staircase that leads down to the restaurant. Raffi and I are firm believers that you can judge a restaurant by its cover and even though the outside of Bricks is inconspicuous, it calls out at you and makes you think and/or say, “DAMN, this place is going to be GREAT!”

Brunching at Cafe Ba Ba Reeba

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So many good things in one bowl.

For my second meal in the Windy City, we went to a tapas place called Cafe Ba Ba Reeba. It’s a part of the Lettuce Entertain You group, which despite having a suspect name, runs some pretty swanky restaurants. Although this was a tapas place, it also had a special brunch menu that started at 11 when the place actually opened up. Arriving at opening time, we took our seats in the back, since the outdoor area couldn’t seat such a big group, then took a look at the menu.

Duffy’s Tavern and Grille

These should never be called sliders.
These should never be called sliders.

On Saturday morning, I headed to Duffy’s Tavern and Grille in Lincoln Park, Chicago. Duffy’s is the big Michigan bar in Chicago, so on a Saturday football morning, it was loaded with recent graduates. My friends and I were unable to find a place to sit, but we were more than happy when we found a table top to stand next to, eat/drink on, and lean against. Since Duffy’s is more of a bar than a restaurant, I didn’t order anything to eat until taking down at least three beers (I always lose count at three).

With the beers in me, I scoured the menu for something greasy. Only a few items down from the top, I found a shining beacon of grease, sliders!