When I first saw that a new spot called Brü Grill was opening up just down the street from my office in Pasadena I got super excited. Such is the life of a nine to fiver. It seemed a little upscale for my taste, but I thought it deserved the old college try and I went to find out what they could offer a man like me at lunch.
Ever since 800 Degrees hit the scene, it seems like quickie custom pizza shops have shown up everywhere. Pieology is one of these places and it follows in the same assembly line style of others before it. The ingredients are essentially the same as Blaze Pizza, but with a few tweaks here and there in the sauce department.
People in Southern California if not obsessed with In-N-Out Burger, a pretty great fast food burger spot that can now be found throughout the American Southwest. Having lived here for many years, I can understand to a certain extent, but the utter rejection of objectively superior burgers will always boggle my mind. It is that world in which CaliBurger has decided to enter and it’s probably important to take note of CaliBurger’s history.
In many ways, Pasadena is like a suburb to Los Angeles, but that didn’t stop Urban Plates from opening up just a couple weeks ago, perhaps hoping to reacquaint the people of Pasadena with urban life. Of course, there turned out to be nothing urban about the place, which was more like a mix of Lemonade and Tender Greens than anything else, both of which have outposts a short walk from Urban Plates.
In Los Angeles, there are supposedly really only two breakfast burritos. One is at the Corner Cottage in Burbank and the other is at either of the two Lucky Boy locations in Pasadena. I visited the newer location on Walnut Street and vowed to take down the “Famous” burrito (it’s literally the name of the burrito).
It’s not the most creative thing to name a restaurant after the street it resides on. It’s slightly more creative to name a restaurant after a distant street and the experience that the restaurant is trying to recreate. However, there are very few places that dare to be named for a street that’s right nearby, but not actually running by the place. Such is the case for Green Street in Pasadena, which happens to be on Shoppers Lane. Apparently Shoppers Lane just didn’t have the same ring.
Pork and booze are easily two of the greatest things that can be consumed on the planet, if not just two of the greatest things in general. Celestino in Pasadena is fully aware of this and has combined them in a pasta dish worth writing about. It is called the Pennette Con Prosciutto e Vodka, but it may as well be called Paradiso.
It’s always important to have a solid Thai place nearby for when a) you want something delivered that is lighter than pizza, b) you have friends with dietary restrictions and c) you need some flavor in your life. Fortunately, I have Chao Doi nearby in Pasadena, which, after eating in the delivery style a number of times, I finally decided to dine in.
Once upon a time, a little place called 800 Degrees decided it could redefine fast-food pizza. Needless to say, it was a success. And that success inevitably led to copycats like Blaze Pizza. Surely this is not a bad thing in general because it will ultimately lead to better or more affordable food, but in the short-run I set out to see if Blaze could deliver (figuratively, of course).
The Hat is one of those local LA fast food spots that has been around forever and seems to be in no rush to change. It has “World Famous Pastrami,” but is not limited to just one meat, because the place also serves burgers, roast beef dip and crazy big portions of sides. I mean crazy. Just look at that order of chili cheese fries on the left and try to comprehend how small the individual fries look.