The Unvegan

Recent Posts

Street Food Spotlight: Oyster Noodle Soup
Living in Green Heaven
Street Food Spotlight: Taiwanese Sausage
Thai in ‘Nam at Tuk Tuk

‘Artisan House’

Digging a Toad Hole at Artisan House

Fire in the hole(s)!

It’s not easy to go across town for breakfast or brunch. Especially if you’re like me and consider noon to be the beginning of the day on a weekend. But, I managed to pull myself out of bed for brunch downtown at a place called Artisan House.┬áSurprisingly, it didn’t just have the kind of upscale brunch items I have grown used to, but a couple items I hadn’t seen before.