The Unvegan

Recent Posts

Arizona Taco Fest 2017
Chomping Down on Chompie’s
All the Meats at Bootleggers BBQ
Spinning Around Compass Arizona Grill

‘Bars’

Breakfast with Blondies

That there is a beautiful blonde.
That there is a beautiful blonde.

Many people wake up in the morning craving breakfast food. Not me. Just like any other time of the day I crave burgers. It could have something to do with the fact that I try to wake up more around lunch time than breakfast time, but that’s beside the point. Thus, I found myself at Blondies in Las Vegas’s Planet Hollywood ordering a burger as my first meal of the day.

Beers and a Burger at Yard House

Not a beer.
Not a beer.

Yard House is one of those places that, before entering, you can’t decide if you want to love or hate. On one hand, it has one of the biggest beer selections a bar can possibly have and bar food to go with it. On the other hand, it’s more than a little bro-ish. Yet, the first hand was the dominant hand and I entered the LA Live location hoping for the best.

A Boxty at Monterey Pub

Big Mac!
Big Mac!

Just when I thought I knew everything about old school Pittsburgh food pots, Monterey Pub in the North Side was thrust in my face by multiple sources. As an Irish Pub, the place is famed for its Guinness Shredded Beef, which it manages to drop into dishes at every level – nachos, burgers, shepherd’s pie and whatnot. I like Guinness and I like beef, so I was hoping Monterey Pub would satisfy my hunger.

Pigging Out at the Tipsy Cow

Hey Porky.
Hey Porky.

The bar and restaurant once known as Stack’d II quickly became The Ave and has in turn finally become the Tipsy Cow – still in Shadyside of course. And while Stack’d II and The Ave slung cheesesteaks instead of burgers, the Tipsy Cow has taken the original Stack’d’s custom burger concept and upgraded it to make burgers that actually taste like something you want to eat.

A Chicken Kicker at Mirabella’s

Kicked up a notch.
Kicked up a notch.

Saugerties is one of the bigger small towns of Upstate New York and is also one of the weirdest-named. Nonetheless, it is home to a bar and grill called Mirabella’s that I found myself in for dinner while I was up there. Looking a whole lot like the Waterfront in Lake Nebagamon, Wisconsin, I had high hopes that the place could deliver some good food.

Going Bananas for Burgers

Always plantains.
Always plantains.

It all began with a quick stop for some Medalla Light beers and some appetizers, but after taking a look at the menu and seeing the food our fellow customers were eating, it became apparent that Bananas in Esperanza would become our dinner that night in Vieques. Bananas, like Duffy’s from the night before, is kind of like a beach bar with mainland American influence.

Biting Shark at Duffy’s

Lemon-flavored shark?
Lemon-flavored shark?

A few miles off of the coast of mainland Puerto Rico is Vieques Island. It’s reasonably small, but still supports a couple of towns, one of which is Esperanza, which caters to tourists a bit more than elsewhere. It was there that we found Duffy’s, a bar and grill with food you could probably find anywhere in the rest of the US, but with a distinct island vibe to it.

A Time for Heroes

Somewhere in there is chicken.
Somewhere in there is chicken.

I don’t exactly come from a family that is into fancy food. This may be apparent in my reviews, but if not it should be apparent in the fact that for my mom’s 60th birthday all she wanted to do was eat at Heroes in Waterford, Michigan. You see, Heroes isn’t in any way a bad place, but it is at its basest level a bar and grill. A bar and grill, however, with whitefish that is too good for its own good.

The Many Wings of Birmingham Bridge Tavern

Too many cooks.
Too many cooks.

Legend had told me of Birmingham Bridge Tavern‘s 50 cent wing night on Mondays, but for some reason it took me far too long to get there. I arrived with some friends for dinner and found the place surprisingly empty, but on the other hand it was the South Side and school wasn’t in session, so the emptiness could at least be explained.