What do you get when you mix a huge dose of recovering vegan with liberalism and some over the top feminism? No, not Roseanne Barr on Atkins. You get The Vegetarian Myth, by Lierre Keith. Flashpoint Press was nice enough to send me a copy of this eye-opening book and although it took me a few months to get through, it has been an enlightening read. In it, Keith combines her own personal experiences with some good hard data to help debunk the vegetarian myth as we know it. Continue Reading»
‘Book Reviews’
Rants and Raves
The Meat Industry Supports America
June 17th, 2009According to a recent study, the meat industry and all its components contribute more than $832 billion (5.8% of the GDP) to the US economy. That is no small figure. In these days of economic recession we hear giant numbers tossed around like they are pennies, but let’s consider what this particular huge number does, other than provide sustenance for unvegans all over the country.
This money goes towards employing more than 6 million people who will earn almost $200 billion because of the industry. But it is not simply about the individual people, but what the industry does for the country as a whole.
Continue Reading»
UNVEGAN FANS: HELP STUDENTS LEARN ABOUT DELICIOUS FOOD!
HYPE is a non-profit organization that works directly with low-income middle schoolers and their teachers to provide students with the guidance and resources needed to qualify for admission and succeed at top private schools in the Los Angeles area. We provide our students with engaging and unfamiliar experiences to broaden their horizons. A large part of building this cultural capital is by having our students try a wide variety of new foods. This pushes our students outside of their comfort zones and encourages them to take risks in a fun (and tasty!) way. Last summer, our students tried Ethiopian food, sushi, Korean BBQ, deli, and schwarma, just to provide some examples.
We want your help, Unvegan fans, to increase our students’ knowledge about the world around them by enhancing their culinary experiences. We greatly appreciate your support to provide a meal to our group of 15. With your donation, you will be opening delicious doors for an amazing group of students! Please click on the link below to contribute to your favorite cuisine to a great group of kids!
Ethiopian Food
Sushi
Korean BBQ
Deli
Schwarma
Seafood
Indian Food


