Americanized spins on Asian food scares me. There. I said it. Maybe it makes me seem like a spoiled brat, but I need the real authentic stuff. So, with much trepidation I made my way to Ling & Louie’s in Scottsdale. But, what makes Ling & Louie’s different is that they own up to the fact that they know they are not authentic and fully embrace making food that is more of a fun spin on Asian-inspired than any real attempt of authenticity.
There was a weird time in history when revolving restaurants became popular. Only one of these, at least as far as I understand, also was a Playboy Club back in the day, and that was the Compass Arizona Grill on top of the Hyatt in Downtown Phoenix. Today, it serves as kind of a throwback steakhouse, there to remind you how cool rotating restaurants once were, while trying to adapt to the modern palette.
You don’t often get the opportunity to drive one of the coolest roads in the world, and when you do it is important to seize it. The Chapman’s Peak Drive between Cape Town and Cape Point in South Africa is is one of those roads. I could go on and on about the views, but I’ll let the picture of the drive below do the talking while I write about the delectable squid of the Chapman’s Peak Hotel.