Boo CO2
Have you ever wondered what the carbon footprint of your food is? No? Me neither, but apparently some people do. Fortunately, the University of New South Wales in Australia has found that red meat is quite the carbon-efficient food, bringing one more bit of great news from the world of meat-eating. Continue Reading»
No don't harm the hot dogs!
In the aftermath of the botched terrorist attempt over Christmas, airports have beefed up security. This has made flying more inconvenient, which is fine because I would rather be inconvenienced and be safe than move fast through the lines and feel like I am in danger. When it comes to eating meat, though, this is more than just an inconvenience.
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Fries of the world.
A couple of weeks ago, The Backyard Bite invited me to The Burger Culture Clash, sponsored by Stussy (which apparently still exists) and Plan Check. Plan Check, by the way, is a sort of new (since February) restaurant in West LA with Chef Ernesto Uchimura of Umami Burger fame. As my love of burgers, especially those of the umami variety, I jumped at the opportunity.
Although I arrived alone, I was not the only lone eater. Just next to where I was seated, I met e*star LA and we decided to share a meal called loneliness, because it’s better than eating alone. We made quick friends over our respective blogs and Midwestern roots, then got to work at dissecting the special menu, which Plan Check will be featuring for the next month if anything tickles your fancy.
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