‘Crabs’


The Crabfeast Cometh (and Goeth)

July 23rd, 2010 Tweet Facebook Digg Stumble Reddit

Don't struggle, you'll just make it worse.

It was a perfect day on July 18th, 2010, the kind of day on which the Manifest Destiny that led us to Southern California seemed determined to fulfill its promise, unfurling a crisp blue sky unmarred by cloud or haze.  There was heat, sure, from the brilliant sun lighting every corner of the sprawling pitch, fresh and newly restored green after an early-summer blight brought on by prolonged dog-sitting, but it was tempered by a cool breeze bearing that distinctively salty sea air.

It was a day made for joy, for leisure, for flying a kite or laying out on a brightly-colored towel along with that Victorian-era novel you always meant to read but for which you could never quite find the time until now.  But today was not a day for joy.  It was a day for battle. Continue Reading»


Tasting the Coast at Legal Sea Foods

October 1st, 2009 Tweet Facebook Digg Stumble Reddit
Just cant get away from the veggies.

Just cant get away from the veggies.

After hearing so much about seafood in Boston, we finally got the chance to test it out with a visit to Legal Sea Foods.  We were told it was a “very Boston” thing to do, and that was really all we had to hear.

When we arrived and saw that there are Legal Sea Foods restaurants located all over the East Coast, we a were a little disappointed.  I guess it wasn’t simply a Boston thing.  Still, I could not penalize the restaurant for someone else leading me on.

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A Couple Rolls at Sushi Mashiko

September 7th, 2009 Tweet Facebook Digg Stumble Reddit
Why would anyone want cucumbers?

Why would anyone want cucumbers?

Despite my not being the biggest fan of sushi, I found myself at Sushi Mashiko in Culver City one night to once again eat some raw fish.  Sushi Mashiko was in a very nondescript location in a strip mall without any real sign.  I only found it when I looked inside each store front and saw a small sign with the word “Sushi” on it.  The place was supposed to be really great, so instead of ordering some sort of chicken or noodle dish, I decided I may as well test out their sushi.

After a long look at the menu sushi menu, I decided on two decent-looking rolls:  softshell crab and tuna avocado.  Since I would be the only one partaking in my personal sushi, I ordered mine uncut so I could turn the sushi into finger food. Continue Reading»


Going Global at Plan Check

Fries of the world.

A couple of weeks ago, The Backyard Bite invited me to The Burger Culture Clash, sponsored by Stussy (which apparently still exists) and Plan Check. Plan Check, by the way, is a sort of new (since February) restaurant in West LA with Chef Ernesto Uchimura of Umami Burger fame. As my love of burgers, especially those of the umami variety, I jumped at the opportunity.

Although I arrived alone, I was not the only lone eater. Just next to where I was seated, I met e*star LA and we decided to share a meal called loneliness, because it’s better than eating alone. We made quick friends over our respective blogs and Midwestern roots, then got to work at dissecting the special menu, which Plan Check will be featuring for the next month if anything tickles your fancy.

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