‘Delis’


At Home at Victor’s Meats & Delicatessen

January 25th, 2012 Tweet Facebook Digg Stumble Reddit

Meatwich!

I must confess that I have lived quite literally two minutes (by foot) from Victor’s Meats & Delicatessen for the past six months, yet had not once set foot in the place until this past weekend.  “Why?” you ask.  Well, the answer isn’t simple.  It’s also not difficult, because there is no answer save for my foolishness.  And it is pure foolishness because Victor’s is a dream come true.

While part of the place is straight-up butcher, Victor’s also serves up sandwiches and assorted pre-cooked foods and salads and such.  I was in for a sandwich, but I got more than I expected. Continue Reading»


Breaking the Fast at Greenblatt’s

October 12th, 2011 Tweet Facebook Digg Stumble Reddit

Damn you, pickle!

After a long day of repenting and fasting, I needed a good Jewish meal to remind my body and mind what eating felt like.  Since we were attending a comedy show later that night at The Laugh Factory, we decided to go to an ancient little deli next door called Greenblatt’s.  And when I say ancient, I meant it’s been there since 1926.  That means when my grandma was living in LA in the late ’40s, it was already old and she remembers its existence.  To survive for 85 years anywhere, let a lone a big city where change is the only contant is quite impressive.  I was eager to find out what kept Greenblatt’s ticking and to satiate my fully empty stomach. Continue Reading»


Vague and Tasty Meats at Pinocchio’s

April 5th, 2011 Tweet Facebook Digg Stumble Reddit

Look at that meat.

Long before there was a Disney movie called Pinocchio, there was a classic Italian story featuring that classic wooden toy.  Pinocchio’s (no relation) in Burbank is much more about those Italian roots than it is about the Disney story.  And although that Disney classic has stood the test of time, there is one thing it certainly cannot do – feed you.  That’s where Pinocchio’s comes in. Continue Reading»


Detroit-ish Deli at Nate ‘n Al

March 23rd, 2011 Tweet Facebook Digg Stumble Reddit

Pastrami and eggs is a real breakfast.

For a nice little Sunday brunch with the grandparents in Beverly Hills, we headed to an LA icon.  This icon is Nate ‘n Al and it’s been hanging out in Beverly Hills since before the hillbillies.  Started in 1945 by two good old fashioned Detroiters named Al Mendelson and Nate Reimers, Nate ‘n Al brings the comfort of Detroit delis to Southern California.  Supposedly.  But I would be the judge of that. Continue Reading»


Lacking Meat at Noosh Deli

September 8th, 2010 Tweet Facebook Digg Stumble Reddit

Three prongs of meat?

In North Hollywood there is a deli unlike any I had ever seen before.  Rather than being filled with cold cuts, pastrami or Italian sandwiches, this deli has food with more of a Greek and Armenian flair.  It is called Noosh Deli and although not the usual deli, I figured it had to be worth a try.  Scanning the menu, I decided any Greek place had to have some good gyros, so I ordered their Beef Gyro Sandwich (with fries and a drink for 6.99).  It came with lettuce, tomato, onion and yogurt sauce.  I ordered without the veggies and waited 7 or 8 minutes until the sandwich was prepped and ready to go. Continue Reading»


Like Bacon at Pico Kosher Deli

February 24th, 2010 Tweet Facebook Digg Stumble Reddit

Looks like a bacon burger.

When some Kosher cousins of mine came to visit LA, it was time for me to pay another visit to Pico and Robertson, also known as Little Israel.  Once again, it would have been a waste to go to a Kosher place on the dairy end of the spectrum, so we went to Pico Kosher Deli to get some meat going.  Sometimes it’s hard for me to get meat without topping it with a cheese of some sort, but the deli had something interesting to top their meat, while still staying Kosher. Continue Reading»


Legendary Meat at Langer’s Deli

December 21st, 2009 Tweet Facebook Digg Stumble Reddit
In cursive, so you know it's good.

In cursive, so you know it's good.

All-too-often restaurants claim to have “the best” blah blah blah in the world, but sometimes there is a restaurant that makes no claim to have the best of anything and lets the customers tell the good news.  Langer’s Deli is one of the latter.  Located in the not-so-posh neighborhood of MacArthur Park, Langer’s has become known for their pastrami.  Many who have tried it have claimed it is the best ever, so to do the unvegan world a favor, I had to try it out myself. Continue Reading»


Mixing Meats at The Stage Deli

December 15th, 2009 Tweet Facebook Digg Stumble Reddit
Stack me some beef!

Stack me some beef!

The Stage Deli of West Bloomfield seems a bit out of place.  Sandwiches are named after Broadway shows and aside from the one picture of Eminem, everything reeks of New York.  Nonetheless, The Stage Deli is a staple Jewish deli in West Bloomfield Township.  Rather than limiting themselves to sandwiches named for classic shows and actors, The Stage has modernized itself by throwing in such shows as Mama Mia and even movies like Casino Royale. Continue Reading»


The Glory of Zingerman’s

October 12th, 2009 Tweet Facebook Digg Stumble Reddit
Looks just like a corner store.

Looks just like a corner store.

Perched on the corner of Detroit St. and 5th St. in the little town of Ann Arbor is the seat of an international empire.  It is the Zingerman’s Delicatessen and the little nondescript building that houses it has spawned an entity known by lovers of good food and business everywhere.

When I went to college at the University of Michigan in Ann Arbor, I knew of Zingerman’s, just like everyone did.  I knew it was good, too, but I really never comprehended the magnitude of it until I left Michigan.  Since then I have learned that they are nationally renowned for their mail-order service, business practices, overall quality of their food and more.  So when I returned to Ann Arbor recently, I knew I had to revisit the wondrous little deli and reacquaint myself with its delectable foods. Continue Reading»


A Multi-Meaty Sandwich from Factor’s Deli

July 30th, 2009 Tweet Facebook Digg Stumble Reddit
These colors don't run.

These colors don't run.

Over at the Pico-Robertson area is Factor’s Deli, a Jewish-style deli with delivery!  Sometimes I wonder why more restaurants don’t deliver, but luckily I don’t need to wonder about that for Factor’s.

For some reason, I wasn’t in the mood for pastrami, so it took some time to figure out what I wanted to order.  Eventually, I found the multi-meaty sandwich to conquer my hunger.  This was the combination sandwich entitled No. 1, featuring turkey, corned beef and swiss cheese to ensure that it is un-Kosher.  It also had Russian dressing and was served on triple-layer rye bread.  As a bonus, it also came with a choice of two sides, so I chose the unhealthiest of all, fries and homemade chips. Continue Reading»


Beer Me Some Breckenridge Agave Wheat

The taste of skiing?

Colorado is definitely a beer state, and not just because Coors comes from the Rocky Mountain State.  No, it is also home to New Belgium (of Fat Tire fame) and seemingly countless other micro and craft breweries.  While in Breckenridge for a ski weekend, I decided I had to at least try one of these, and because it turned out to be the only one available at dinner, my choice happened to come from the creatively named Breckenridge Brewery.  The brewery, by the way, is actually no longer in Breckenridge, having expanded and moved to Denver in 1992.

Continue Reading»