The Unvegan

Recent Posts

Noodles and Wings at Obon
Lusting for a Lush Burger
Going Off-Track at D’Railed
A Steak and a View at The Sandpiper

‘Fritzi’

Putting on the Fritzi

Fritzing chicken.
Fritzing chicken.

A lot changed in Downtown LA while I was gone for two years. The Arts District, which is adjacent to Little Tokyo, had already had a bit of a resurgence that has kinda blown up. On top of that, Chef Neal Fraser, who is behind BLD, has popped out a couple new spots. When you combine these, you get Fritzi, which is like an affordably upscale fast-casual concept (yeah, I said it).