Thank you meat for my brain.
We unvegans tend to think of vegans as less than human and although this typically stems from the fact that they don’t really eat human food, sometimes a study comes along and explains even more. According to a study of fossils in northern Kenya, the consumption of animals was a huge catalyst in changing us from silly primates to genius humans. Continue Reading»
According to a recent study, the meat industry and all its components contribute more than $832 billion (5.8% of the GDP) to the US economy. That is no small figure. In these days of economic recession we hear giant numbers tossed around like they are pennies, but let’s consider what this particular huge number does, other than provide sustenance for unvegans all over the country.
This money goes towards employing more than 6 million people who will earn almost $200 billion because of the industry. But it is not simply about the individual people, but what the industry does for the country as a whole.
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The taste of skiing?
Colorado is definitely a beer state, and not just because Coors comes from the Rocky Mountain State. No, it is also home to New Belgium (of Fat Tire fame) and seemingly countless other micro and craft breweries. While in Breckenridge for a ski weekend, I decided I had to at least try one of these, and because it turned out to be the only one available at dinner, my choice happened to come from the creatively named Breckenridge Brewery. The brewery, by the way, is actually no longer in Breckenridge, having expanded and moved to Denver in 1992.
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