Getting outside of your bubble is tough. But one very easy way to get out is the knowledge that your bubble just doesn’t have everything you want. So when it comes to good old fashioned Asian food, it’s easy to break out and make my way to Mesa and the Mekong Plaza. On this occasion, the journey led me to Thai Spices.
The Mekong Plaza in Mesa is a great place to get real, authentic Asian food to bring people back to their roots or at least to get them away from crappy Americanized Asian food. And among those more traditional restaurants is something that doesn’t fit the mold at all. It’s called Kingo Bowl, and it has taken the concept of rice bowls with molecular sous vide.
It’s easy to get stuck in a bubble no matter where you live or work. It doesn’t matter if neighborhoods and towns are separated by rivers, mountains or arbitrary delineations, it is almost inevitable to find a comfort zone and stick with it. But when you have a meat blog, you owe it to the world to get out of that bubble, and I did so with a journey to Mesa to check out Worth Takeaway.
Aside from the deadly temperatures, one major thing I was worried about in moving to Phoenix was how I was going to get my Asian food fix. No, not sushi and orange chicken, but the real stuff. I heard about a place in Mesa called Mekong Plaza, which was supposed to have a bunch of good, real Asian restaurants and as luck would have it, it turned out to be between work and home. So, I paid a visit to Taiwan Food Express to see what they had to offer.
My wise wife once said, “You can take the man out of Detroit, but you can’t take the Detroit out of the man.” When I was living in LA, one of the most exciting things to happen was the opening of Coney Dog, a Detroit-style chili dog spot. Due to probably a number of circumstances, that business failed. In Phoenix, however, a spot called Detroit Coney Grill seems to have made all the right decisions because it now has THREE locations in the area. And for some reason the Tempe location closes at 7:00, so I made my way out to Mesa to try it out for myself.