It isn’t too often that my buddy, Joel, repeatedly requests that I go to a restaurant with him, so when he does I try to listen. After asking me to go to Capriotti’s Sandwich Shop in Beverly Hills with him a couple times, I gave in and went. I’m not sure what I was expecting when I walked in, but the place kind of had the air of an upscale Subway. But aside from that and the general shape of the sandwiches they served, to compare this place to Subway would be a severe disservice. Continue Reading»
‘thanksgiving’
Rants and Raves
Eat Fish, You’ll Thank Me Later
July 30th, 2009Here’s a study that’s sure to please those supposed vegetarians who eat fish. It seems that eating fish reduces the risk of getting dementia. This shouldn’t come as too much of a surprise, considering all the other great benefits that are associated with eating fish. Fish Oils and Omega 3 already help the heart and the brain, so it just follows suit that eating fish reduces the chances of getting dementia.
For unvegans, it’s just one more bit of good news to propel us into eating yummy animals. For vegans, though, this is some pretty bad news. The upside for the vegans is that at least once they get dementia, they probably won’t be able to remember how good meat tastes.
(via Examiner)
Beer Me Some Breckenridge Agave Wheat
Colorado is definitely a beer state, and not just because Coors comes from the Rocky Mountain State. No, it is also home to New Belgium (of Fat Tire fame) and seemingly countless other micro and craft breweries. While in Breckenridge for a ski weekend, I decided I had to at least try one of these, and because it turned out to be the only one available at dinner, my choice happened to come from the creatively named Breckenridge Brewery. The brewery, by the way, is actually no longer in Breckenridge, having expanded and moved to Denver in 1992.
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