The Unvegan

Recent Posts

Old Western Lasagna at Italian Grotto
Old Meets New at Kingo Bowl
It’s a Pita Jungle Out There
Eating Like a Sconnie at Culver’s

‘Tuk Tuk’

Thai in ‘Nam at Tuk Tuk

Somehow it starts with tofu.

The historical interrelationships of Southeast Asian countries is fascinating, especially for those in the Indochina parts. Amazingly, they have each maintained such strong individual cultures and that is no more apparent than in the food. You see, after some time in Vietnam a few of us were tired of Vietnamese food. So, obviously we wanted a burger or a burrito or pizza? Right? Wrong. We went for Thai food at a place called Tuk Tuk.