The Unvegan

Recent Posts

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Old Meets New at Kingo Bowl
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Eating Like a Sconnie at Culver’s

‘Yami Teahouse’

Getting Stinky at Yami Teahouse

Right in the stink.
Right in the stink.

If you’re a longtime reader, you may recall a post from a few years ago highlighting the illustrious Chinese street food called Chou Doufu. Literally translating to “stinky tofu,” this dish can be smelled from blocks away and the smell is the antithesis of fragrant. For a long time, I thought this dish was relegated to Asia, until I read about a place in Gardena called Yami Teahouse that claimed to have that stinky bean curd. To my delight, it wasn’t far from my office and I might my way there to perk up my olfactory memory.