Comments on: Being Un-White at Pizza Bob’s https://unvegan.com/reviews/being-un-white-at-pizza-bobs/ The Unvegan Wed, 25 Nov 2015 03:52:21 +0000 hourly 1 https://wordpress.org/?v=6.7.5 By: The Unvegan https://unvegan.com/reviews/being-un-white-at-pizza-bobs/comment-page-1/#comment-122422 Wed, 11 Apr 2012 23:53:35 +0000 https://unvegan.com/?p=6233#comment-122422 In reply to Pizza Bob.

Glad to hear I wasn’t accidentally slipped some wheat dough. If I remember right, there was a bit of a grainy texture to the dough that also made me think it was wheat, but that could have just been my eyes playing tricks on my mouth. Damn the eyes!

]]> By: Pizza Bob https://unvegan.com/reviews/being-un-white-at-pizza-bobs/comment-page-1/#comment-122394 Wed, 11 Apr 2012 22:21:37 +0000 https://unvegan.com/?p=6233#comment-122394 Just wanted to chime in. I can tell from the picture that your calzone was made on white dough. The brown tint to the outside is from cooking it in an oven (that’s why a loaf of white bread has brown crusts). Similarly, the fluffiness of the dough is a trait found in the white dough, as the white flour adds a bit more elasticity. But we appreciate the feedback.

]]>