Comments on: The Over-Peppering of The Capital Grille (CLOSED) https://unvegan.com/reviews/the-over-peppering-of-the-capital-grille/ The Unvegan Wed, 09 Dec 2015 07:13:39 +0000 hourly 1 https://wordpress.org/?v=6.7.5 By: The Unvegan https://unvegan.com/reviews/the-over-peppering-of-the-capital-grille/comment-page-1/#comment-20100 Wed, 02 Feb 2011 07:21:17 +0000 https://unvegan.com/?p=7303#comment-20100 In reply to DMc..

You’re absolutely right, I clearly had the wrong idea of au poivre, but I still can’t comprehend why someone would want their steak cooked like that.

]]> By: DMc. https://unvegan.com/reviews/the-over-peppering-of-the-capital-grille/comment-page-1/#comment-20076 Wed, 02 Feb 2011 03:15:47 +0000 https://unvegan.com/?p=7303#comment-20076 Au poivre means crusted with peppercorns. Its the entire point. If you don’t want that much pepper, then don’t order it that way and just add pepper on top. Its like ordering Chicken Alfredo and complaining about the pasta being coated in Alfredo.

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