In a location that once housed Beechwood in Venice, the legendary Roy Choi has taken on the cuisine of the Caribbean and given it the name Sunny Spot. You may remember Choi as the man behind Kogi and West Side delights Chego and A-Frame. When I first learned about Sunny Spot, I marked it down for a bike brunch visit and just happened to make my way there this past weekend. I had heard the Yucca Fried were something special, but what I found went way beyond what I had imagined.