The Unvegan

Recent Posts

Fueling Up at Tom’s Thumb BBQ
Trent Williams: Unvegan Hero
Worth the Trip to Worth Takeaway
Pie-ing Hard at Rock Springs Cafe

‘Khobz Bread Sandwich’

Street Food Spotlight: Khobz Bread Sandwich

The stall with it all.
The stall with it all.

By day, a stall just down the street from my riad (hotel) in Marrakesh was perpetually busy. Not with customers, but with workers grinding beef, putting together sausages and butchering away. It was interesting to watch, but didn’t exactly whet my appetite. Yet, when I returned later that night I found the place bustling with locals jockeying for some food. At this point I knew whatever it was had to be mine.