The Unvegan

Recent Posts

10 Years of Unvegan
A Quick Bite at Burrito Express
Serendipity at Northern Waters Smokehaus
Twerks and Burritos at Casa Amigos

‘Calamari’

I Say a Ling & Louie’s

Shockingly good calamari.

Americanized spins on Asian food scares me. There. I said it. Maybe it makes me seem like a spoiled brat, but I need the real authentic stuff. So, with much trepidation I made my way to Ling & Louie’s in Scottsdale. But, what makes Ling & Louie’s different is that they own up to the fact that they know they are not authentic and fully embrace making food that is more of a fun spin on Asian-inspired than any real attempt of authenticity.

Spinning Around Compass Arizona Grill

Round stuff.

There was a weird time in history when revolving restaurants became popular. Only one of these, at least as far as I understand, also was a Playboy Club back in the day, and that was the Compass Arizona Grill on top of the Hyatt in Downtown Phoenix. Today, it serves as kind of a throwback steakhouse, there to remind you how cool rotating restaurants once were, while trying to adapt to the modern palette.

The Drive for Chapman’s Peak Hotel

Just a sun-shiny day.
Just a sun-shiny day.

You don’t often get the opportunity to drive on one of the coolest roads in the world, and when you do it is important to seize it. The Chapman’s Peak Drive between Cape Town and Cape Point in South Africa is one of those roads that offer breathtaking views of the Atlantic Ocean and the mountains. Along the way, you’ll find several restaurants where you can stop for a meal or a snack, but the one that stands out is the Chapman’s Peak Hotel, which is known for its delectable squid dish. I could go on and on about the mouth-watering food, but I’ll let the picture of the drive below do the talking.