The Unvegan

Recent Posts

Feeling South Beach at Burger City Grill
Back in Black at Constance Perry’s
Exotic Tube Meats at Biker Jim’s Gourmet Sausages
Short and Ribbed at Hearth and Dram

‘‘Cue’

A Whole Lotta Ribs on ‘Cue

One half rib cage, please.
One half rib cage, please.

When you travel for business, you don’t really stop to think about just how much food you’re taking in. Thus, I felt it necessary to follow up my first BBQ dinner in Alpharetta, Georgia with another one. This time I went to ‘Cue and split ribs and brisket in an attempt to get enough meat to compare to the night prior at Smokejack.