More than once, my work has taken me into the bowels of Glendale, past a little hole-in-the-wall called Jimmy’s Super Lunch. On the outside, it appears to be your average burger shack, but a quick look at the menu and at those working inside tells a different story. Jimmy’s appears to be a part of the trend of old burger places that are now run by Asians (family or otherwise) that now double as teriyaki chicken shacks. I encountered this with Irv’s, Twin Castle and Crown Burger and I’m now suspecting this is more of the norm than some sort of trend.