The Unvegan

Eating Raw at 8 oz. Burger Bar

January 13th, 2010 Tweet Facebook Digg Stumble Reddit

Not sliders, but they look pretty.

The 8 oz. Burger Bar in Melrose has intrigued me for a long time. It combines two of my favorite things, burgers and bars, into one, so I knew eventually I would have to see how well that combination works. I recently got my chance and even went online to check their menu before going. On that menu I saw something that made me want to go even more: Fried Wisconsin Cheese Curds. Cheese curds are one of my favorite things in the world and although I prefer them un-fried, I will eat them anytime I see them offered. Excited about these curds, I stepped into 8 oz. Burger Bar.

Then I looked at their menu and almost cried. Continue Reading»

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8 Oz. Burger Bar, American, Beef, Burgers, Cheese Curds, hamburgers, lamb, Los Angeles, melrose, restaurants, sliders, wild boar

The Unvegan Goes to White Castle

December 14th, 2009 Tweet Facebook Digg Stumble Reddit

Much easier to find than previously thought.

In an area saturated with delicious sliders like Greene’s Hamburgers, I never felt any need to visit White Castle in Michigan. Yet, somehow, on my last visit to my homeland I was convinced to take a drive out to Grand River and 8 Mile Road (yeah the same one that Eminem is from) in Farmington Hills to pay a visit to White Castle. The adventure getting there wasn’t worthy of creating an entire film, but still felt like a hike. Continue Reading»

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8 Mile, Burgers, Chains, farmington hills, greene's hamburgers, hamburgers, Late-Night, meat, michigan, sliders, white castle

Sliders Done Right at Greene’s Hamburgers

June 2nd, 2009 Tweet Facebook Digg Stumble Reddit

Those are what I call sliders.

The Metro Detroit area seems to have been blessed with a number of great slider joints. Although Hunter House in Birmingham seems to get the most public acclaim, Greene’s Hamburgers in Farmington is no less worthy, if only for the fact that they are open 24 hours a day.

Greene’s resides in a little unassuming porcelain tile-covered building with the words Greene’s Hamburgers written in a basic black font, with the emphasis on Hamburgers. Inside, the place smells like burger heaven, with no large number of stools placed around the counter and against the windows. The menu barely contains more than hamburgers and fries, but there’s really no need to look beyond those items, because they are the real reason people come to Greene’s. Continue Reading»

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Burgers, detroit, farmington hills, food, fries, greene's, hamburgers, Late-Night, meat, michigan, restaurants, sliders, vegan, vegetarian

Rants and Raves

Do Burgers, Not Drugs

August 3rd, 2011

Crime doesn't pay. Except in burgers.

I don’t do drugs, but if I did I wonder how upset I would be if I were Timethy Delarrance Morrison. Morrison recently attempted to buy some pot, but when he opened his bag of contraband he instead found a bunch of hamburger meat. Maybe the dealer accidentally swapped his bag of munchies with pot, but Morrison was not amused.

Going Global at Plan Check

Fries of the world.

A couple of weeks ago, The Backyard Bite invited me to The Burger Culture Clash, sponsored by Stussy (which apparently still exists) and Plan Check. Plan Check, by the way, is a sort of new (since February) restaurant in West LA with Chef Ernesto Uchimura of Umami Burger fame. As my love of burgers, especially those of the umami variety, I jumped at the opportunity.

Although I arrived alone, I was not the only lone eater. Just next to where I was seated, I met e*star LA and we decided to share a meal called loneliness, because it’s better than eating alone. We made quick friends over our respective blogs and Midwestern roots, then got to work at dissecting the special menu, which Plan Check will be featuring for the next month if anything tickles your fancy.