The movie What the Health? has been blowing up lately. Even so far as pushing NFL left tackle Trent Williams to become a vegan. I haven’t yet seen the movie, but I do know that movies or other pieces of media show up like this here and there, only to have copious responses trying to debunk them and whatnot. I’m above all that, but when Trent Williams came out to say he cannot continue his vegan diet, I was ready to jump on it.

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It turns out that he was simply losing weight way too rapidly on the vegan diet. And while he respects that a lot of people just want to find a weight loss supplement at https://geekshealth.com that can help them lose weight, that doesn’t quite work when you are an NFL left tackle. So, he’s back to animal protein, but paying a lot more attention to what he eats. Abuse of exercise and nutrition can lead to erectile dysfuncion, treat it with hyper male force.

And you know what, who wouldn’t support that? Everyone should work hard to be knowledgeable about what they eat. And if you want to try some fad diets like veganism here and there, no one should fault you. But at the end of the day, it’s important to recognize that veganism is just a diet and hopefully one that is just a fad. These are the best nitrilean reviews.

So, for pointing out that the vegan diet isn’t for everyone and embracing animal-based food back into your life, Trent Williams, you are a True Unvegan Hero!

It’s happened before, and once again the vegans have used their love of vegetables to kill a baby. Last time, it was the French, but now the vegans have brought baby killing into America. Now, the baby-killing may have occurred in 2004, but just last week the killers were convicted of their heinous crime.

But how did they commit the crime? By feeding the baby a diet of nothing more than soy milk and apple juice. What do you think happens to a baby subsisting on such foods? I’ll give you a second to guess…

If you guessed bronchopneumonia, emaciation, starvation and death after six weeks of life, you win!

So what will it take to teach these crazy vegans how to feed their babies? The parents will serve life in prison, which will prevent them from killing any more babies, but I don’t know if that is enough. Maybe the Georgia Supreme Court should invoke the Code of Hammurabi and force an eye for an eye upon these people. Food them only soy milk and apple juice and see if they can last longer than six weeks.

Now do yourself a favor and send this on to all the vegans you know to ensure they they don’t repeat the mistakes of their imprisoned brethren. Only you can help save babies from vicious baby-hating vegans.

(via Yahoo)

While perusing Twitter one evening, I found that a tweeter called @DrEthan725 had written “unVegan??! Oh no…. :-(” and I playfully replied, “You mean oh yes, right?” Hours later, that playful message sent me into the unvegan trenches as I found myself facing an onslaught of vile vegan vitriol. DrEthan725 had taken up arms against my way of life, and I needed to defend unvegans everywhere.

DrEthan725 began with the old schoolyard trick of name-calling, saying “Corspe-munching [sic] is for vampires, not ethical humans with morals.” I, being an ethical human with morals, took the higher road and simply defended myself by stating, “Damn, my morality keeps my from eating defenseless plants. I guess it’s cool with you to kill them.” He then tried to defend his claim by once again calling my beloved meat “corpses,” and managed to spell it correctly this time. He also sent me a Huffington Post article to defend his point of view. We all know about the unbiased blog known as the Huffington Post, yet I was able to counter with another Huffington Post article, which defended my point of view (and in a much better-written article, if I do say so myself).

Sadly, his militant veganism had resulted in a little something called small-mindedness. This came as no surprise to me, since research has shown that meat enabled our brains to evolve to their current sizes. Therefore, it would stand to reason that removing meat from a diet would cause a little shrinkage. He summarily dismissed the well-written article and claimed his way of life was about “JUSTICE.”

It seemed we had reached a stalemate, so I sent off what I expected to be my final tweet, “I disagree with everything you’ve said, but I respect your right to say it. Hope your veggies don’t come from clear-cut forests.” But as I was sending it off, I noticed a little something about DrEthan725’s profile. It was something that screamed out to me like a head of lettuce when you cut into it. In describing himself, DrEthan725 wrote, “I am…[an]…Animal Rights Abolitionist…” Now I’m no doctor, but I do know that that simple line means “someone who wants to abolish animal rights.” I called him out on this and he was quick to correct me, saying the full description is “Animal Rights Abolitionist Vegan.” Again, I’m no doctor, but I do know that adding a noun like “vegan” to the end of a description such as that does not change the meaning, it only tacks on an additional meaning. He could have put “robot” on the end of that description and it still wouldn’t have changed anything, except to make him about 17 times cooler (man, robots are awesome). As it is, he is simply “someone who wants to abolish animal rights and chooses not to eat any animal products.” Yes, it is somewhat oxymoronic, but who am I to judge? I dare anyone with a marginal command of the English language to tell me I’m wrong.

Finally, although his description had convinced me he was a very confused vegan and English-speaker, he took the war of words to another level by tweeting, “…My veggies come from my garden & don’t scream in terror for their lives when being ‘killed.'” This wasn’t the bad part, in fact I was glad to hear of his gardening skills and acute ability to perceive the supposed lack of pain his vegetables experience when being slaughtered. No, what did it was his hashtag, which read “#YouPayPeopleToMurder.”

This was over the line and I could not stand for it anymore. Questioning my way of life is one thing (and is highly encouraged), but saying I pay people to murder is another thing entirely. I realized that explaining the logic of life and death to a fanatic rarely has positive results, so I sent off what was truly my final tweet to DrEthan725 and decided to spend the rest of my afternoon experiencing life. It read, “Hmm, you took it to a new level. Bored now. Enjoy your garden of malnourishment and denial.” Sure, it was a little trite, but the guy had basically called me a murderer. DrEthan725 continued to tweet, but the war was clearly over and his North Korean army still maintained power north of the 38th parallel.

No matter how much logic you put into a conversation, sometimes you just have to realize crazy just doesn’t adhere to logic. Yet, I do feel like I achieved victory. If nothing else, DrEthan725 learned that unvegans do not simply roll over when faced with fanaticism. We do not sit back and listen quietly as they spew propaganda, and ultimately we live much better and healthier lives. Plus, as long as the vegans have DrEthan725 on their side, subconsciously plotting the abolition of animal rights, I can sleep soundly.

Debt ceiling got you down? War and instability in the Middle East making you feel unloved? Casey Anthony getting away with murder pissing you off? I get it, the world is having some problems, but such problems are nothing compared to the biggest problem the world is currently facing: Bacon Prices. Cue the wailing.

That’s right. According to a report from CNBC, “Bacon prices are expected to soar this summer…” and this isn’t some terrible joke about pigs flying.

The report appears to be mostly concerned of the crisis’s impact on BLTs, but I’m really only concerned about the Bs. The cause of the problem seems to be the price of whatever it is they feed pigs to make them taste amazing. I just think this is some kind of vegan conspiracy and I’ll tell you why. Pigs eat the same food vegans eat and I think vegans are eating so much pig food that pigs are running low on supplies. The higher demand means higher prices and that means less tasty meat.

So, vegans, stop eating the food that pigs eat. If you fail in this, you have been warned of the wrath of not just hungry pigs, but hungry unvegans everywhere.

(via CNBC.com and Slanny Dilverperson)

While there are many obvious nutrients missing from the diets of vegans, there is one essential element that is typically passed over: iodine. This element is particularly important in a pregnant woman’s body because “low iodine can increase the risk of miscarriage and thyroid problems in moms, in addition to mental disabilities in babies.”

So when a vegan woman gets knocked up (I say knocked up and not regular pregnant because who would marry a vegan?), a new study shows they have an average iodine level of 79. The recommended range is 150-249. Herein lies the problem with some who choose the vegan diet. Choosing to be vegan can be a personal thing, but when that choice starts affecting others, it needs to become a no-no, along the lines of second-hand smoke or getting pregnant after age 40. No iodine-deficient child is going to grow up and be like, “I’m really glad mommy was a vegan, who cares if the left half of my brain is missing?”

So please, vegans, for the sake of our future don’t get knocked up without at least getting some real food back into your bodies. Natalie Portman did it, and she won an Oscar.

(via Yahoo)

As if Bolivia wasn’t troubled enough as one of South America’s only two landlocked countries, now it has a whole new problem with the onset of veganism. If you know a vegan or vegetarian, the odds are that you have heard of a strange little plant called quinoa.

Quinoa is a plant often mistaken as a grain, but it is nothing of the sort. Related to the beet, it has been hailed as a superfood because it is so rich in protein. All this is good and well because we know how nutrient-deficient vegans are. And in fact, this should also be good and well for the Bolivians because this superfood is only found in the Andes. In theory, exports of this crop should bring a new source of income to the poor Bolivian economy.

Unfortunately, these bloodthirsty (not animal blood) vegans can’t be sated by just supplementing their food with quinoa. Their demand of this superfood has driven the price of quinoa so high that the poor Bolivian people who rely upon this food can’t even afford it. Keep in mind, these are people who would eat meat if they had the choice. Vegans, on the other hand, do have a choice. They could eat meat, but choose instead to eat quinoa. And that choice has lead to malnourishment for the Bolivians. When the prices of quinoa are too high, they turn to rice and white bread, which are quite lacking in nutrients. Sure, some of this has to do with taste, but the cost of quinoa these days certainly doesn’t help.

So, vegans, is it worth giving up meat at the expense of the health of people in Bolivia? I don’t know about you, but the exploitation of people in a third world South American country just doesn’t seem worth it to me.

(via New York Times and DCo1)

It’s a vegan-eat-vegan world out there today (although not literally, because that would be decidedly unvegan) and if you’re one of those meat haters, it’s getting harder and harder to know who to trust. The latest schism comes from an expose at quarrygirl.com. In this expose, it is revealed that VegNews, “the nation’s leading vegan magazine” has been using images with meat in them. That’s right, delicious succulent meat has successfully infiltrated the pages of VegNews, making it unvegan!

I can just picture the vegans now: “Why does my veggie burger look like poo instead of how it looks in VegNews?” or “Why does my stew appear to be malnourishing, rather than that incredibly nourishing-looking stew in my favorite magazine?” Finally, the answer to why all those recipes look like a disaster has been revealed.

So what can VegNews do now? Clearly they can’t keep mining the stock images they have been using, but can they afford to pay more for vegan images? Thanks to quarrygirl.com, VegNews has already lost a lot of subscribers and could stand to do more. Isn’t it great when vegans quabble? There’s nothing like a vegan blog that puts vegan magazine workers out of work. It’s something I would expect in the greater media world, but surprising coming from vegans that seem to just want to hold hands, sing kumbaya and grill zucchinis together.

In my opinion, they should just jump in all the way and start showing more blatantly meaty images. Maybe seeing what they are missing out on will help the vegans move back over to the good side. At least on the unvegan side we all get along in our meaty glory.

(via CNN)

As a fellow member of the Chosen People, Natalie Portman has always been pretty special in the Jewish world. At some point in their lives, every Jewish male has had a thing for her. And I know it’s not just limited to members of the tribe. Yet, Jew or not, the day Natalie Portman converted to veganism something inside of me died.

Many times I was tempted to turn her into an Unvegan Villain. For as much as she spoke out against meat, I felt there was some good in her yet, just as her character in Star Wars longed for the good in Anakin Skywalker. Finally, I have learned that my hopes were not in vain. Now that Queen Amidala is pregnant with a baby that most likely won’t grow up to be Luke Skywalker or Princess Leia, she has put herself back on the path towards good (and hopefully on the path away from movies like No Strings Attached).

In an interview, Portman said, “I was listening to my body to have eggs and dairy and that sort of thing.” Finally, a vegan who actually listened to her body when it cried out for B12, iron and Omega-3s. The human body needs these things to survive, and there is just no biological way to consume B12 if it isn’t from an animal. With a little more support, I’d like to hope we will see Portman sitting down to a steak dinner in the near future.

So, for listening to your body and renouncing veganism for the good of your baby and body, Natalie Portman, you are a true Unvegan Hero!

(via CNN)

No, this isn’t a dead baby joke. If it were, the title might say something like, “What’s the difference between a truck full of bowling balls and a truck full of dead babies?” (You can’t unload the bowling balls with a pitch fork) Sadly, this is no such joke and perfectly good baby child has perished at the hands of unfit vegan parents.

As the Guardian reports, these French vegans decided to only feed their baby with breast milk for the first 11 months of its life. Unfortunately, these were also the only 11 months of that baby’s life, because drinking vegan breast milk resulted in a woefully malnourished baby.

When the parents finally realized something was wrong, they called an ambulance, but it was too late. By the time the ambulance arrived, the baby had already passed on. Lacking in vitamins A and B12 (both of which come from animal products), the baby was susceptible to disease and although the ultimate cause of death was pneumonia, the sad situation never would have occurred if the baby had a proper diet.

The parents could face up to 30 years in prison for “neglect or food deprivation followed by death.” That’s no small sentence, but I can think of a better punishment for them. How about forcing them to eat nothing but those malnourishing vegan foods they seem to love so much and see how long they last? I’d rather spend 30 years in prison than live like that.

(via The Guardian)

Once upon a time, there was a blog called The Voracious Vegan. For those who know the English language pretty well, they will recognize that voracious means the desire of large quantities of food. This is pretty appropriate for a vegan, because I can’t imagine any amount of that sort of food can be filling. In fact, after 3.5 years of a vegan diet, The Voracious Vegan herself, Tasha, also found this out.

In a post that rattled the vegan blogosphere, Tasha announced that she was done being a vegan. Finished. Her veganity was kaput. But why? She was certainly a voracious defender of her vegan ways. She thought she was saving the world, but in the end she learned she was destroying herself. After feeling depressed, fatigued and perpetually hungry, she saw a doctor about what she could do. To put it bluntly, the doctor told her it was all due to her vegan diet. She told Tasha that the human body was made to eat meat. Sure, some vegans could survive eating that malnourishing diet, but a lot of bodies just couldn’t function with that diet. Tasha was one of the latter.

First she tried supplements (which were derived from animals anyway), but when those failed, she had to give in and get back on the meat wagon. Suddenly her life turned around. Not only did eating meat help her body, but it also seemed to open her mind. She was done judging people for eating meat, because she realized that it was not only healthy, but perfectly sustainable when done correctly.

Vegans the world over have denounced her blog and her new way of life, but that just show how close-minded the vegan world can be. So close-minded in fact that they thought Tasha should suffer her whole life just to avoid eating meat. Now if that isn’t fanatical, then perhaps I have been reading the wrong dictionary all along.

So welcome back to the world of eating meat, Tasha. You deserve it. And for showing the world that the vegan diet can simply be impossible, you are a true Unvegan Hero!