The Unvegan

Recent Posts

10 Years of Unvegan
A Quick Bite at Burrito Express
Serendipity at Northern Waters Smokehaus
Twerks and Burritos at Casa Amigos


In Park Bruges

The eggs are just staring at me.
The eggs are just staring at me.

It seems like oh so long ago that I paid a visit to Point Brugge, a nice little Belgian spot in my neighborhood. At the time, I was perfectly aware that the place had a sister restaurant called Park Bruges (so tricky with those mixed up spellings) in Highland Park, but saw no reason to drive to a place so similar to one in walking distance. But, when attempting to grab brunch at the former on Saturday, we were informed that the two restaurants split up their brunch days and only Park Bruges would be serving brunch that day. So, like any brunch seekers, we packed into the car and made our way to the park side of Belgium.

In Point Brugge

A brunch staple.
A brunch staple.

When you think of brunch, do fries, mac and cheese and waffles come to mind? Okay, maybe the the waffles, but when the brunch destination is Point Brugge in Point Breeze, a Belgian gem of a restaurant, it would be a shame to limit yourself to typical brunch options. That’s why we didn’t, and it turned out to be a mighty good choice.

Going Belgian at Den Anker

Looks more like South Africa than Belgium...
Looks more like South Africa than Belgium…

On our first night in Cape Town, we took a stroll around the Waterfront to see what it had to offer. The answer was pretty much anything. So, like anyone in the mood for anything, we decided to park our booties at a spot called Den Anker. Purporting to offer Belgian food, the menu had some dishes I had never seen before and I started off with a Belgian beer to lubricate my senses.