Yesterday I was pleasantly surprised to find that Marked5, one of LA’s multitude of food trucks, was making its way down to El Segundo, just in time for my lunch hour. I looked up Marked5 online real quickly to make sure I knew what I was getting into and saw that their menu consisted of a sort of American and Japanese fusion. They made burgers, but instead of regular buns, they used rice. I had no idea how this would work without the rice falling apart, but I was eager to find out.