‘Veal’
Despite Pittsburgh’s up-and-coming food scene, there are some spots that seem like they were here back when George Washington come here to save the world from Indians or something like that. One of these places is Big Jim’s in Greenfield, which has spared every expense at keeping up the place and instead invests in food. Like a lot of food.
After recovering from my lunch at Shake Shack, I headed to Great Neck on Long Island to see some family. The meal was set for an Italian place called Cafe Rustica. Although the menu was limited for the event, there were plenty of options, including a few different veal dishes. Although I’m not the biggest veal fan for flavor and loosely moral reasons, I still felt like this would be a good way to go after eating every other cow product for lunch. I chose their veal parmigiani since it didn’t come with any vegetables.