The Unvegan

Recent Posts

Old Meets New at Kingo Bowl
It’s a Pita Jungle Out There
Eating Like a Sconnie at Culver’s
Doing the Impossible at The Counter?

‘Fast Food’

Eating Like a Sconnie at Culver’s

Curds. Always.

There is no denying that much of my heart belongs in the state of Wisconsin, where I spent many summers of my life. So when Michigan loses a football game to Wisconsin, I may hate it, but I’m also weirdly more okay with it than I am with losing to just about any other team. But what does this have to do with food? Well, Wisconsin produced a fast food place called Culver’s, which is actually in Phoenix. So afters years of not being in Wisconsin, I revisited the Scottsdale location of Culver’s to see if it could bring me back to my days in Wisconsin.

A Couple of MOS Burgers

Pronounced like how Spanish speakers say “mas.”

Sometimes the world feels dominated by American chain restaurants. It seems that anywhere you go you can find McDonald’s, Burger King, Subway and KFC. Yet, we are not the only ones pushing our fast food abroad, as evidenced by MOS Burger. MOS Burger is a Japanese fast food burger spot that I was a pretty big fan of when I was living in Japan, and I was so happy to find that it is also available in Taiwan (as well as a number of other Asian countries, and even Australia) that I had to have some.

Vietnamese Fast Food at Pho 24

Bowling for pho.

Fast food is an amazing thing. And what’s more amazing is that soup is kind of the original fast food. Sure, it has to be prepared way in advance, but once that is done a meal is just a scoop away. Pho 24 has elevated the combination of fast food and soup to an art. It can be found in Vietnam, a number of Asian countries and even as far away as Australia and I paid a visit to one in Ho Chi Minh City (formerly Saigon).

What’ll Ya Have at The Varsity?

Can you guess which side is mine?
Can you guess which side is mine?

Every city has its share of iconic places to eat. In Atlanta, one of those places goes by the name of The Varsity and has been around since 1928. They still do the paper hat thing and the people taking orders are famous for asking “What’ll Ya Have?” As far as the food goes, it’s basically what you would expect from 1928: hot dogs, burgers, fries and onion rings.

The Hat Full of Pastrami

Any fries there?
Any fries there?

The Hat is one of those local LA fast food spots that has been around forever and seems to be in no rush to change. It has “World Famous Pastrami,” but is not limited to just one meat, because the place also serves burgers, roast beef dip and crazy big portions of sides. I mean crazy. Just look at that order of chili cheese fries on the left and try to comprehend how small the individual fries look.

Subbing in Arctic Circle

Fry sauce!
Fry sauce!

It’s not often you get the opportunity to traverse the entire state of Utah, but when you do you should probably stop for Crown Burger. Or so I hear, but unfortunately that place doesn’t exist south of Salt Lake City. Yet through the magic of the internet I learned that Crown Burger is not the only place in Utah to serve pastrami burgers and one of the alternatives was Arctic Circle, which I found in Cedar City.

An Overflowing Burger at Freddy’s Frozen Custard

Such burger.
Such burger.

Freddy’s Frozen Custard has long had a place on my national to-eat list – relegated for a long time to bottom with the thought that I would never find such a place. Yet, as I made my way through the state of Kansas I found one such location in the town of Hays. I entered unsure of what I would find. And what I found was shockingly popular for what looked on the outside like any generic fast food spot.

Perfect Poutine at La Belle Province

Nom nom nom.
Nom nom nom.

A long, long time ago I visited Montreal for my friends’ wedding and was introduced to real poutine for the first time. I say real, because the stuff they serve at Wendy’s in Ontario is…well…Wendy’s. My friends took me to La Belle Province and I suppose you never really forget your first love, because upon my return to Montreal it was all I wanted.

Mighty Taco and a Mighty Burrito

Best of both worlds?
Best of both worlds?

In the land of Western New York, a great battle is being waged over Americanized Mexican fast food. In one corner there is Taco Bell, perennial favorite around the country. In the other is Mighty Taco, a local favorite with just about as much connection to Mexico as general stability (read: none). Yet, I knew I had to try it out to see what kind of competition it is to the first love of my life.