The Unvegan

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Sunset Steak at Coral Gables
A Greek-American Lunch at Tom’s
Middle Eastern Food Courting at Massis
Fried and Pulled at Braise and Crumble

‘Fried Chicken’

Fried and Pulled at Braise and Crumble

So hip.
So hip.

Somehow it took me nearly a year of working in Pasadena to discover Braise and Crumble just down the street from my office. It’s truly shocking because after discovering the place one day, I was back just a couple days later to get in on it again. Because of that, you actually get to see how two meals unfolded at this place.

Brunching at Eagle Rock Brewery Public House

Sexy on top.
Sexy on top.

You don’t typically associate a brewery with breakfast. But then, Eagle Rock Brewery Public House is less of a brewery than a quaint brunch spot that also happens to serve up a bunch of Eagle Rock Brewery’s beers (the real brewery is located elsewhere in Eagle Rock and is foodless save for the occasional food truck). Thus, after downing a beer I settled on the subject of food.

A Wicked Good Brunch at Wicked Spoon

Too many good things for one plate.
Too many good things for one plate.

I don’t know about other people, but when I tell someone I just went to Las Vegas, the first question is “Where did you stay?” The next question, though, is “Which buffet did you eat at?” Perhaps it’s because I’m a food blogger, but I tend to think it’s because the buffets are just so damn good that gluttony in Vegas is just a more interesting sin than gambling. Thus, on my most recent outing to Vegas the buffet of choice was Wicked Spoon in The Cosmopolitan.

A Platter of Joy at Gus’s Bar-B-Q

Classic.
Classic.

South Pasadena is a unique place. As a wholly independent city, it’s often thought of as a more hoity toity part of the area. Yet, it retains a charm that is distinctly “main street.” The part of Fair Oaks that runs through town features a pharmacy straight out of a Norman Rockwell painting, but more importantly it has Gus’s Bar-B-Q, which has been around since 1946.

KK’s at Lo-Lo’s Chicken and Waffles

Exactly as it should be.
Exactly as it should be.

Chicken and Waffles isn’t just for Roscoe’s. In fact, in the Phoenix area it’s pretty much synonymous with Lo-Lo’s. Lo-Lo’s House of Chicken and Waffles, that is. For a place with “Hood Classics” as a section of the menu, Lo-Lo’s is surprisingly nice and clean inside, compared to the old beat up diner style of Roscoe’s. Nonetheless, there was plenty on the menu calling my name.

Gluten-Free Gluten at Trencher

Oh, there's the gluten.
Oh, there’s the gluten.

Down the street from my halfway home in Echo Park is a little spot called Trencher, serving a variety of sandwiches and salads. Normally this would sound boring, but Trencher actually has some pretty interesting options, like the Consigliere and a Fried Chicken Banh Mi. I, however, had my sights set on a different fried chicken sandwich.

Fried and Boxed at Donahoo’s Golden Chicken

Lunch box.
Lunch box.

While searching for fried chicken not from Kentucky, my coworker and I found ourselves at Donahoo’s Golden Chicken in Pomona. From the outside, Donahoo’s looks like it may have been abandoned years ago, but inside there is a smell of golden fried deliciousness. Of course, it is a very small inside, with no seating whatsoever and food only served in boxes to go.

A Chicken Kicker at Mirabella’s

Kicked up a notch.
Kicked up a notch.

Saugerties is one of the bigger small towns of Upstate New York and is also one of the weirdest-named. Nonetheless, it is home to a bar and grill called Mirabella’s that I found myself in for dinner while I was up there. Looking a whole lot like the Waterfront in Lake Nebagamon, Wisconsin, I had high hopes that the place could deliver some good food.

A Luther Sandie at GBD

Unfortunately the picture is not gold, brown or delicious.
Unfortunately the picture is not gold, brown or delicious.

GBD in Washington DC’s Dupont Circle quite literally stands for Golden Brown Delicious. This, of course, is quite a claim, yet considering the place specializes in doughnuts and fried chicken, I had to imagine they were doing something right. Unfortunately I didn’t have my fancy camera to capture the place in all its glory, but that didn’t stop me from ordering some delicious food.