Sometimes when I go to a restaurant I get pretty torn on what to order. In times like these I lean on the professionals (aka waitstaff) to help me out. Such was the case at the Olde Blind Dog Irish Pub in Brookhaven, a suburb of Atlanta. The pub serves much of what you would expect from pub food, and I love that stuff so much that I’m inclined to eat it all up.
A short time ago, Jimmy’s Famous American Tavern opened up a location in Santa Monica. On it’s own, this can be seen as a good thing, but an even better thing is that I was invited out to check the place out and give it a review. I happily accepted and set off for the place where the land meets the sea (well almost, Jimmy’s is a few blocks inland).
Probably the best thing about The South is its food. And what’s even better is when that food leaves The South for the rest of the world. Such is Gus’s World Famous Fried Chicken, which has made its way to Los Angeles. Of course, some might say Los Angeles is south, but it sure isn’t The South, which make’s Gus’s all the more lovely in it’s little corner adjacent to Koreatown (fine, Crenshaw).
There can be no doubt that I am a man who loves his poutine. In a lot of senses I am a purist, but when a place gets the right kind of creative I can get behind it. The Kroft in Tustin, Orange County started lighting up my social media feed months ago with some beautiful food pics. It took a while to find an excuse to get down there, but when I did I couldn’t help but make a stop.
The latest issue of Los Angeles Magazine boasts an impressive list of the 10 Best New Restaurants in LA. But the magazine went one step further and set up a celebration at the Architecture and Design Museum downtown to feature a number of them, as well as a few other restaurants. Thus, I made my way there to see what passes for “best” and “new” these days. Here are the highlights:
Once upon a time I was featured on a show called Eat Street to talk about a food truck in LA called Grill ‘Em All. Eventually, like many successful food trucks, Grill ‘Em All opened a real restaurant. For some reason they chose Alhambra, which is better known for its Chinese food than its burgers, but diversity is always a good thing and the restaurant has stood strong for a couple years now. I finally got the chance to try it recently to see how it turned out.
Tacos tu Madre was blowing up all over the social media a few months ago with amazing-looking burritos that seemed to represent a new level of delicious fusion. Thus, I had to give the place a try and had my best opportunity when out in West LA. They were out of a couple things, but this didn’t impact what I had in mind. There are a number of options and they are all available as a burrito, a taco or a bowl.
Generally Indian restaurants have Indian-sounding names. They might be named after a place, a name or a phrase, but Mint Leaf is not one of these. It’s Indian, but a step up in fanciness. In my experience, fancy Indian food is unnecessary because it tastes just as good as more cost-effective Indian, but I figured it was worth the try.
Summer out in San Gabriel means 626 Night Market. It’s easily one of the greatest events LA has to offer and there are only a few chances to visit. I popped in for the August 2016 iteration and came out so full and so happy. Below were my highlights.
Bacon and Avocado Musubi – What Floats UR Boat
This place specializes in literally only 3 musubi options and they are all nothing like what you would expect from “sushi.” If you get all three they come in a boat, but I needed to conserve stomach space and stuck with one filled with chipotle caramelized bacon and avocado. The avocado was insanely creamy and the bacon was insanely perfect. The rice and seaweed added perfect balance to an already great mix of food.