The Unvegan

Featured Posts

A Touch of Canada at The Kroft
The Best of 2015
Duluth Grill’s Rolled Flank Steak
A Torta at Tortugas

Splitting Crepes at La Creperie

-
Put some curry in my crepe.

After a couple of days in Michigan, it was off to Chicago for a wedding, but I wasn’t going to let the wedding get in the way of my feeding. My sister, a Chicagoan for the past few years, recommended we head to La Creperie, so to La Creperie we went. Having been to La Creperie a few times in the past, I was pretty excited to grab some lunch there. The place has a great outdoor courtyard that is perfect for those Chicago summers. If only they could last for more than 3 months.

Drying Buffalo at Carson’s

-
Oh no pickle!

After an awesome Michigan Football game, I was a happy and hungry unvegan. Fortunately I had dinner plans outside of normal Ann Arbor at a restaurant called Carson’s American Bistro. Although it was still in Ann Arbor, it was far enough from the Big House that it wasn’t hard to get a table. The name, Carson’s, evoked thoughts of some sort of a cowboy steakhouse, but when I walked in, I found it was anything but. Also, there is no such thing as a cowboy steakhouse in southeastern Michigan. It was actually a pretty upscale place with a nice selection of food. I wasn’t exactly ready for something huge (having partaken in some cheap pizza while leaving the stadium), so I looked to the burgers.

The Original Coney Dog at American Coney Island

-
The Original?

Just before my last visit to my Detroit homeland, I happened to watch a TV show called Food Wars. This show goes all around the country and pits local restaurants against one another. In this particular episode, Detroit’s Lafayette Coney Island and American Coney Island faced off. The two Coneys were founded in the early 1900s by brothers from Greece and both claim to be the originator of the Coney Dog, a Detroit staple. On the show, American (powered by their sweet Vidalia onions) edged out Lafayette by a vote of 3-2. But how would they fare with the Unvegan? Fortunately an impromptu tour of Detroit with a last-minute visitor brought me to the corner of Lafayette and Michigan Avenue. Wondering which Coney Dog was the unvegan king, I stepped into American Coney Island.

The Original Coney Dog at Lafayette Coney Island

-
The Original?

Just before my last visit to my Detroit homeland, I happened to watch a TV show called Food Wars. This show goes all around the country and pits local restaurants against one another. In this particular episode, Detroit’s Lafayette Coney Island and American Coney Island faced off. The two Coneys were founded in the early 1900s by brothers from Greece and both claim to be the originator of the Coney Dog, a Detroit staple. On the show, American (powered by their sweet Vidalia onions) edged out Lafayette by a vote of 3-2. But how would they fare with the Unvegan? Fortunately an impromptu tour of Detroit with a last-minute visitor brought me to the corner of Lafayette and Michigan Avenue. Wondering which Coney Dog was the unvegan king, I stepped into Lafayette Coney Island.

Some Mad Cow at the Mad Bull’s Tavern (CLOSED)

-
This bull actually looks quite content.

While I rarely venture into the valley after work hours, I recently took a trip there after dark for a bit of a birthday celebration. The gathering was at the Mad Bull’s Tavern in Sherman Oaks and although I wasn’t quite in a drinking mood (plus I was the driver and Sherman Oaks is a long way from home), I actually found myself in an eating mood. It was five minutes to 11:00 pm and when I asked for a menu, I was told that most of the food, except for appetizers, would only be available until 11. I had to think fast.

Burned by Burger King

-
This is a well-done burger. And not in a good way.

So apparently it’s been a while since I’ve had Burger King. In fact, since starting my meat blog I hadn’t set foot into a BK until now. Was there a reason for this? No, not really, except for the fact that I feel like LA has such better options for fast food burgers. Yet, with their new Smoky Cheddar Steakhouse XT, I felt like they deserved a visit.

I ordered a combo meal and made sure to order the burger my way. Hey, if any place is going to cater to an unvegan like me, it should be the place that once boasted, “Have it your way.”

Feeling Patriotic at Richie’s Real American Diner

-
An American Californian burger.

Out visiting my uncle in Murrietta, we were in need of some dinner. Having just moved there a few months ago, there were still some local places he was looking to try out. On this night, Richie’s Real American Diner was calling his name. This is one of those places loaded with in-your-face patriotism and reminded me of what every restaurant must have looked like in the ’50s. Since I am a true American, this looked like it would be a good place for me.

cURL error: Could not resolve host: schema-pro.com