Ever walk into a “pizza parlor” that actually functions as more of a full-on Italian restaurant? Or how about a “Japanese place” that only serves sushi? We are constantly being misled into restaurants that either offer a lot more than expected or a lot less. And then there is Hinano Cafe in Venice, which only a crackhead would consider to be a cafe. You see, Hinano is pretty much the definition of a dive bar. Sawdust coats the floor, there are maybe five real tables and the two guys behind the bar take turns dishing out beer or flipping burgers on the lone griddle in the middle of the bar. Continue Reading»
‘Burgers’
Going to Hell with Lucky Devils
November 21st, 2011 Tweet Facebook Digg Stumble RedditDeep in the heart of the Hollywood Strip is a burger that rivals Umami Burger. Or so a coworker told me once upon a time. That once upon a time may have been over a year ago, but I never forgot, so when I had the chance to meet some buddies for dinner in Hollywood, Lucky Devils crept into my mind (and it didn’t hurt that it has been sitting on my to-eat list). What we found was a neat space with a great and enthusiastic server who was happy to tell us of their current specials, some awesome beers on tap and help us out with anything on the menu. Even though I had sworn not to drink, his description of their special black IPA on tap almost had my mouth watering enough to break the promise I made to myself. Continue Reading»
Jimmy’s Super Lunch to the Rescue
November 16th, 2011 Tweet Facebook Digg Stumble RedditMore than once, my work has taken me into the bowels of Glendale, past a little hole-in-the-wall called Jimmy’s Super Lunch. On the outside, it appears to be your average burger shack, but a quick look at the menu and at those working inside tells a different story. Jimmy’s appears to be a part of the trend of old burger places that are now run by Asians (family or otherwise) that now double as teriyaki chicken shacks. I encountered this with Irv’s, Twin Castle and Crown Burger and I’m now suspecting this is more of the norm than some sort of trend. Continue Reading»
Local Fast Food at Palace Takeaways
October 25th, 2011 Tweet Facebook Digg Stumble RedditOne amazing thing about Rarotonga in the Cook Islands is the lack of chains. No Starbucks. No Subway. No McDonald’s. It’s enough to make a coffee-loving, fast food-devouring American feel dizzy. Fortunately, I don’t care for coffee and this also doesn’t mean Rarotonga doesn’t have fast food. Yes, even this slow-paced island that runs on even slower-paced “island time” is not without its fast food, but this fast food is local.
Our awesome bartender/sample-giver from the Cooks Lager Brewery, Wendy, recommended Palace Takeaways. Situated on the outskirts of Avarua, this little shack served burgers, fish and chips and not much else. Wendy told us they were the best burgers in town, so I had to find out for myself. Continue Reading»
Staying Savory at the Sugar Factory
October 6th, 2011 Tweet Facebook Digg Stumble RedditOut in Vegas for a buddy’s 30th (yes, he is that old), we had a bit of a group birthday to celebrate. Ordinarily, this might be cause for someone to expect to drop much more money than they want to. But he chose a place called the Sugar Factory in the Paris and a quick look at the menu revealed something quite reasonable, especially by Vegas standards.
Connected to a candy shop, both sweets and their bar serve as a good waiting area before getting seated. In fact, you can combine the two, as the Sugar Factory has a bunch of sharkbowl-esque drinks, with one even filled with shark gummies. But enough about the sweets and the awesome race we had on each side of the table to see who could finish their massive goblet first. That matters little to an unvegan. Continue Reading»
Sonic Good is Just Pretty Good
October 3rd, 2011 Tweet Facebook Digg Stumble RedditAbout 10 or so years ago, the world began to see commercials for a fast food burger place called Sonic. These commercials were often both funny and hunger-inducing. Unfortunately, though, Sonics were only in select locations throughout the country. Yes it was annoying, but it was also genius, because it whet the appetite for Sonic with people who had never even seen the place. The idea was that when they would finally see one, whether in travel or with a new one being built, they would want nothing more than to devour their burgers. And it worked, at least on me. When I saw my first Sonic years ago while driving through Independence, Missouri, I just had to try it. I remember it being good, but this was pre-meat blog and in the middle of a cross-country road trip, so the memory is mostly blur filled with the knowledge that the meal kept my internal fuel running just as long as I needed it to. Continue Reading»
Rants and Raves
A Little Something to Brighten Your Day
June 23rd, 2009Thanks to Jake for bringing this to my attention.
UNVEGAN FANS: HELP STUDENTS LEARN ABOUT DELICIOUS FOOD!
HYPE is a non-profit organization that works directly with low-income middle schoolers and their teachers to provide students with the guidance and resources needed to qualify for admission and succeed at top private schools in the Los Angeles area. We provide our students with engaging and unfamiliar experiences to broaden their horizons. A large part of building this cultural capital is by having our students try a wide variety of new foods. This pushes our students outside of their comfort zones and encourages them to take risks in a fun (and tasty!) way. Last summer, our students tried Ethiopian food, sushi, Korean BBQ, deli, and schwarma, just to provide some examples.
We want your help, Unvegan fans, to increase our students’ knowledge about the world around them by enhancing their culinary experiences. We greatly appreciate your support to provide a meal to our group of 15. With your donation, you will be opening delicious doors for an amazing group of students! Please click on the link below to contribute to your favorite cuisine to a great group of kids!
Ethiopian Food
Sushi
Korean BBQ
Deli
Schwarma
Seafood
Indian Food











