How could you kill a thing like this?
It’s happened before, and once again the vegans have used their love of vegetables to kill a baby. Last time, it was the French, but now the vegans have brought baby killing into America. Now, the baby-killing may have occurred in 2004, but just last week the killers were convicted of their heinous crime. Continue Reading»
Is this the face of unvegan hatred?
It began with a simple Twitter @ reply. You know the kind that happens every day. But soon it spiraled into something no one could have ever seen coming. Continue Reading»
Save us!
Debt ceiling got you down? War and instability in the Middle East making you feel unloved? Casey Anthony getting away with murder pissing you off? I get it, the world is having some problems, but such problems are nothing compared to the biggest problem the world is currently facing: Bacon Prices. Cue the wailing. Continue Reading»
Eat me!
While there are many obvious nutrients missing from the diets of vegans, there is one essential element that is typically passed over: iodine. This element is particularly important in a pregnant woman’s body because “low iodine can increase the risk of miscarriage and thyroid problems in moms, in addition to mental disabilities in babies.” Continue Reading»
Stop stealing food from these children.
As if Bolivia wasn’t troubled enough as one of South America’s only two landlocked countries, now it has a whole new problem with the onset of veganism. If you know a vegan or vegetarian, the odds are that you have heard of a strange little plant called quinoa. Continue Reading»
Because vegan food doesn't look good enough.
It’s a vegan-eat-vegan world out there today (although not literally, because that would be decidedly unvegan) and if you’re one of those meat haters, it’s getting harder and harder to know who to trust. The latest schism comes from an expose at quarrygirl.com. In this expose, it is revealed that VegNews, “the nation’s leading vegan magazine” has been using images with meat in them. That’s right, delicious succulent meat has successfully infiltrated the pages of VegNews, making it unvegan! Continue Reading»
Back off, Darth Vegan.
As a fellow member of the Chosen People, Natalie Portman has always been pretty special in the Jewish world. At some point in their lives, every Jewish male has had a thing for her. And I know it’s not just limited to members of the tribe. Yet, Jew or not, the day Natalie Portman converted to veganism something inside of me died. Continue Reading»
Don't worry baby, I won't let the vegans get to you.
No, this isn’t a dead baby joke. If it were, the title might say something like, “What’s the difference between a truck full of bowling balls and a truck full of dead babies?” (You can’t unload the bowling balls with a pitch fork) Sadly, this is no such joke and perfectly good baby child has perished at the hands of unfit vegan parents. Continue Reading»
Who is this mysterious unvegan?
Once upon a time, there was a blog called The Voracious Vegan. For those who know the English language pretty well, they will recognize that voracious means the desire of large quantities of food. This is pretty appropriate for a vegan, because I can’t imagine any amount of that sort of food can be filling. In fact, after 3.5 years of a vegan diet, The Voracious Vegan herself, Tasha, also found this out. Continue Reading»
Vegan no more.
Bryce Dallas Howard first hit the scene in my world when she played Gwen Stacy in Spider-Man 3. Yes, I am a nerd. No, I don’t care. But little did I know at that time that she was the daughter of Ron Howard (awesome) and a vegan (gross). Continue Reading»
Fight for Meat!
Serious Eats just ran an article about the interesting propaganda posters from the World Wars, which I found quite interesting. In particular, I was impressed by their attempt to convince the American civilians to curb their meat intake.
Eating meat was far more important for soldiers out there saving the world than for regular people. Had I been around back then and not already involved in the war, I probably would have enlisted just to get my hands on that good old American meat. If it wasn’t for our army and allies eating meat, the outcome of the World Wars may have been disastrous. Thanks meat!
(via Serious Eats)
Future Foodies!
HYPE is a non-profit organization that works directly with low-income middle schoolers and their teachers to provide students with the guidance and resources needed to qualify for admission and succeed at top private schools in the Los Angeles area. We provide our students with engaging and unfamiliar experiences to broaden their horizons. A large part of building this cultural capital is by having our students try a wide variety of new foods. This pushes our students outside of their comfort zones and encourages them to take risks in a fun (and tasty!) way. Last summer, our students tried Ethiopian food, sushi, Korean BBQ, deli, and schwarma, just to provide some examples.
We want your help, Unvegan fans, to increase our students’ knowledge about the world around them by enhancing their culinary experiences. We greatly appreciate your support to provide a meal to our group of 15. With your donation, you will be opening delicious doors for an amazing group of students! Please click on the link below to contribute to your favorite cuisine to a great group of kids!
Ethiopian Food
Sushi
Korean BBQ
Deli
Schwarma
Seafood
Indian Food
